When Arla opened a store in the autumn 2015 with the unique products from the was to open a store in the autumn of 2015 with the unique products of the dairy producer’s top flagship, Arla Unika, the goal was to create a particularly evocative universe to match the Michelin-worthy cheeses; a space where guests are bombarded with impressions for visual, hearing, taste and sensation. The architectural firm Bønnelycke mdd is behind the successful interior design, where they in particular have focused on illuminating the stores’ exclusive products in the best possible way.
“Products - especially food products - look far more delicious in the right lighting. And of course, exclusive products deserve something extraordinary. Good lighting is not only about light, it’s also about shadows. A room with too muchlight is lifeless and unattractive, whereas the shadows help us define the products – as rough, glazed, soft, cold, warm, etc. Simultaneously, the combination creates a nice and cozy atmosphere” says Henrik Bønnelycke, architect and owner of Bønnelycke MDD.